Our New Zealand Boned & Rolled Leg of Lamb is a premium cut offering tender, succulent meat and a delicious, rich flavour. Expertly boned and rolled for easy carving and convenient preparation, it is an excellent choice for a traditional Sunday roast, family gatherings and special occasions.
Sourced from quality New Zealand lamb, this versatile joint roasts beautifully, delivering juicy, flavoursome meat that pairs perfectly with rosemary, garlic and your favourite seasonal vegetables. With the bone removed, it is easy to prepare, cook and carve, making it ideal for both everyday family meals and entertaining.
Product Highlights
✔ Premium-quality New Zealand lamb
✔ Expertly boned and rolled for easy preparation
✔ Approximate weight: 1.6kg
✔ Tender, succulent and full of flavour
✔ Perfect for roasting, family dinners and special occasions
Enjoy a classic roast lamb dinner with this delicious boned and rolled leg of lamb — a quality centrepiece for sharing with family and friends.
Please note: The price quoted is indicative only. As this is a variable-weight product, the actual weight may vary slightly, and the final price will be adjusted accordingly.
